How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Cauliflower Puree ?

You need 5 ingredients. The key ingredients include: 1 large head of cauliflower, 2/3 cup chicken or vegetable broth (see note in intro), 1 tsp dried tarragon, 1/2 tsp salt and 1/4 tsp pepper, and more.

Is Creamy Cauliflower Puree suitable as vegetarian?

Yes, Creamy Cauliflower Puree falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy Cauliflower Puree ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Cauliflower Puree Recipe

Name: Creamy Cauliflower Puree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head of cauliflower; 2/3 cup chicken or vegetable broth (see note in intro); 1 tsp dried tarragon; 1/2 tsp salt and 1/4 tsp pepper; 2/3 cup whole or 2% evaporated milk (I used regular milk, but probably was more fattening)

Try this homemade Creamy Cauliflower Puree recipe the whole family will love. Made with head of cauliflower, chicken, tarragon and salt. Easy step-by-st…

This Creamy Cauliflower Puree relies on simple, everyday ingredients such as large head of cauliflower, dried tarragon and salt and 1/4 tsp pepper. It comes together quickly and makes 4 servings, at about 97 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 large head of cauliflower
2/3 cup chicken or vegetable broth (see note in intro)
1 tsp dried tarragon
1/2 tsp salt and 1/4 tsp pepper
2/3 cup whole or 2% evaporated milk (I used regular milk, but probably was more fattening)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Vegetarian

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