How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Salmon And Peas?

You need 8 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 3/4 tsp. salt, 1 tsp. sugar, 4 Tbsp. flour, and more.

Is Creamed Salmon And Peas suitable as seafood?

Yes, Creamed Salmon And Peas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamed Salmon And Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Salmon And Peas Recipe

Name: Creamed Salmon And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine; 3/4 tsp. salt; 1 tsp. sugar; 4 Tbsp. flour; few grains pepper; 2 c. milk; 3/4 c. cooked or canned peas or corn, drained; 3/4 c. salmon, drained and boned

Creamed Salmon And Peas – a delicious recipe with butter, salt, sugar, flour, pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. butter or margarine
3/4 tsp. salt
1 tsp. sugar
4 Tbsp. flour
few grains pepper
2 c. milk
3/4 c. cooked or canned peas or corn, drained
3/4 c. salmon, drained and boned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Seafood

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Creamed Salmon And Peas

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