How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Peas?

You need 4 ingredients. The key ingredients include: 3 Tbsp. butter or margarine, 2 Tbsp. cornstarch, 1 c. milk, 1 (16 oz.) can peas, drained or 2 c. frozen peas, thawed.

Is Creamed Peas suitable as general?

Yes, Creamed Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Peas Recipe

Name: Creamed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter or margarine; 2 Tbsp. cornstarch; 1 c. milk; 1 (16 oz.) can peas, drained or 2 c. frozen peas, thawed

Creamed Peas – a delicious recipe with butter, cornstarch, milk, peas. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. butter or margarine
2 Tbsp. cornstarch
1 c. milk
1 (16 oz.) can peas, drained or 2 c. frozen peas, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
General

Eats Now Editorial Team

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Creamed Peas

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