How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Beef and Rice?

You need 9 ingredients. The key ingredients include: 2 ⅔ cups cooked rice, 2 tablespoons chives, chopped fine, 2 tablespoons butter, 1 (10 1/2 ounce) can cream of mushroom soup, and more.

Is Creamed Beef and Rice suitable as soups & stews?

Yes, Creamed Beef and Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamed Beef and Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Beef and Rice Recipe

Name: Creamed Beef and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ⅔ cups cooked rice; 2 tablespoons chives, chopped fine; 2 tablespoons butter; 1 (10 1/2 ounce) can cream of mushroom soup; ½ cup milk; 1 (5 ounce) package dried beef; 2 hard-boiled eggs, dice; ½ teaspoon Worcestershire sauce; pepper

Creamed Beef and Rice – a delicious recipe with rice, chives, butter, cream of mushroom soup, milk, beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 ⅔ cups cooked rice
2 tablespoons chives, chopped fine
2 tablespoons butter
1 (10 1/2 ounce) can cream of mushroom soup
½ cup milk
1 (5 ounce) package dried beef
2 hard-boiled eggs, dice
½ teaspoon Worcestershire sauce
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
653 kcal
Category
Soups & Stews

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Creamed Beef and Rice

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