Try this homemade Cream Of Wild Mushrooms With Thyme recipe the whole family will love. Made with wild mushrooms, vegetable oil, onion and chicken broth…
This Cream Of Wild Mushrooms With Thyme relies on simple, everyday ingredients such as wild mushrooms, vegetable oil, onion and chicken broth. It comes together quickly and makes 4 servings, at about 522 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026