How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Turkey & Wild Rice Soup With Weight Watchers Points?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, extra-virgin, 2 cups mushrooms, sliced (about 4 ounces), 3/4 cup celery, chopped, 3/4 cup carrot, chopped, and more.

Is Cream Of Turkey & Wild Rice Soup With Weight Watchers Points suitable as soups & stews?

Yes, Cream Of Turkey & Wild Rice Soup With Weight Watchers Points falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Turkey & Wild Rice Soup With Weight Watchers Points?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Turkey & Wild Rice Soup With Weight Watche

Name: Cream Of Turkey & Wild Rice Soup With Weight Watchers Points
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil, extra-virgin; 2 cups mushrooms, sliced (about 4 ounces); 3/4 cup celery, chopped; 3/4 cup carrot, chopped; 1/4 cup shallot, chopped; 1/4 cup all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon pepper, freshly ground; 4 cups chicken broth, reduced-sodium; 1 cup wild rice, quick cooking variety; 3 cups turkey (12 ounces shredded cooked); 1/2 cup sour cream, reduced-fat; 2 tablespoons parsley, fresh chopped

Warm up with this hearty Cream Of Turkey & Wild Rice Soup With Weight Watchers Points recipe. Made with olive oil, mushrooms, celery and carrot. Easy st…

This Cream Of Turkey & Wild Rice Soup With Weight Watchers Points relies on simple, everyday ingredients such as olive oil, extra-virgin, celery, chopped, carrot, chopped and shallot, chopped. It comes together quickly and makes 4 servings, at about 1076 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1076

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cream Of Turkey & Wild Rice Soup With Weight Watchers Points

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions