How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream of Red Lentil Soup?

You need 8 ingredients. The key ingredients include: 2 ½ cups water, 1 cup red lentil, 2 cups red bell peppers, chopped, 3 garlic cloves, sliced, and more.

Is Cream of Red Lentil Soup suitable as soups & stews?

Yes, Cream of Red Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream of Red Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream of Red Lentil Soup Recipe

Name: Cream of Red Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups water; 1 cup red lentil; 2 cups red bell peppers, chopped; 3 garlic cloves, sliced; ¾ teaspoon salt; ¾ teaspoon cumin; ⅛ teaspoon cayenne; ½ cup soymilk

Cream of Red Lentil Soup – a delicious recipe with water, red lentil, red bell peppers, garlic, salt, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 ½ cups water
1 cup red lentil
2 cups red bell peppers, chopped
3 garlic cloves, sliced
¾ teaspoon salt
¾ teaspoon cumin
⅛ teaspoon cayenne
½ cup soymilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Cream of Red Lentil Soup

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