How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Pumpkin And Apple Soup?

You need 13 ingredients. The key ingredients include: 1 Hokkaido squash, 1 apple, 1 onion, 1 clove of garlic, and more.

Is Cream Of Pumpkin And Apple Soup suitable as soups & stews?

Yes, Cream Of Pumpkin And Apple Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Pumpkin And Apple Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Pumpkin And Apple Soup Recipe

Name: Cream Of Pumpkin And Apple Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Hokkaido squash; 1 apple; 1 onion; 1 clove of garlic; 1 piece ginger; 1 teaspoon coconut oil; 1/2 cup coconut milk; 1 teaspoon turmeric; 1 tablespoon fresh rosemary leaves; 3 cups vegetable broth; Pinch salt; Pinch pepper; Pinch red pepper flakes

Cream Of Pumpkin And Apple Soup

Eats Now Editorial Team · 93 kcal · Soups & Stews

Cream Of Pumpkin And Apple Soup – a delicious recipe with Hokkaido, apple, onion, clove of garlic, ginger, coconut oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cream Of Pumpkin And Apple Soup

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