How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Potato Soup?

You need 6 ingredients. The key ingredients include: 1 c. diced potatoes, 1 c. boiling water, celery salt, 2 c. thin white sauce, and more.

Is Cream Of Potato Soup suitable as soups & stews?

Yes, Cream Of Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Potato Soup Recipe

Name: Cream Of Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. diced potatoes; 1 c. boiling water; celery salt; 2 c. thin white sauce; 1 tsp. onion; salt and pepper

Cream Of Potato Soup – a delicious recipe with potatoes, boiling water, celery salt, thin white sauce, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. diced potatoes
1 c. boiling water
celery salt
2 c. thin white sauce
1 tsp. onion
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Soups & Stews

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Cream Of Potato Soup

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