How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Pork Chops?

You need 3 ingredients. The key ingredients include: 6 pork chops Mini, 0.38 lbs OR 2 Regular Sized Pork Chops, 1 can cream of chicken soup, instant white rice.

Is Cream Of Pork Chops suitable as meat & poultry?

Yes, Cream Of Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cream Of Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Pork Chops Recipe

Name: Cream Of Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops Mini, 0.38 lbs OR 2 Regular Sized Pork Chops; 1 can cream of chicken soup; instant white rice

Try this homemade Cream Of Pork Chops recipe the whole family will love. Made with pork chops, cream of chicken soup and instant white rice. Easy step-b…

This Cream Of Pork Chops relies on simple, everyday ingredients such as cream of chicken soup and instant white rice. It comes together quickly and makes 4 servings, at about 528 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 pork chops Mini, 0.38 lbs OR 2 Regular Sized Pork Chops
1 can cream of chicken soup
instant white rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Meat & Poultry

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