How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Organic Oysters And Shitake Mushroom Soup ?

You need 11 ingredients. The key ingredients include: 1 1/2 lbs Oyster Mushrooms, 1 1/2 lbs Shitake Mushrooms, 1 litre 35% cream (preferably from Harmony Organic Dairy!), 3 Cups Water, and more.

Is Cream Of Organic Oysters And Shitake Mushroom Soup suitable as seafood?

Yes, Cream Of Organic Oysters And Shitake Mushroom Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cream Of Organic Oysters And Shitake Mushroom Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Organic Oysters And Shitake Mushroom Soup Recipe

Name: Cream Of Organic Oysters And Shitake Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs Oyster Mushrooms; 1 1/2 lbs Shitake Mushrooms; 1 litre 35% cream (preferably from Harmony Organic Dairy!); 3 Cups Water; 2 Cloves Diced Garlic; 2 Shallots; 1 Onion, diced; 1/2 teaspoon black pepper; pinch of salt to taste; 1/2 cup olive oil; Fresh herbs (rosemary and thyme)

Cream Of Organic Oysters And Shitake Mushroom Soup

Eats Now Editorial Team · 1215 kcal · Seafood

Cream Of Organic Oysters And Shitake Mushroom Soup – a delicious recipe with Mushrooms, Shitake Mushrooms, cream, Water, Garlic, Shallots. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cream Of Organic Oysters And Shitake Mushroom Soup

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