How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Mushroom Soup?

You need 9 ingredients. The key ingredients include: 1/2 lb. mushrooms, thinly sliced, 3 chicken bouillon cubes, 2 slices onion, 1/4 c. butter or margarine, and more.

Is Cream Of Mushroom Soup suitable as soups & stews?

Yes, Cream Of Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Mushroom Soup Recipe

Name: Cream Of Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. mushrooms, thinly sliced; 3 chicken bouillon cubes; 2 slices onion; 1/4 c. butter or margarine; 3 Tbsp. flour; 3 c. milk; salt and pepper; chopped parsley; 2 c. boiling water

Cream Of Mushroom Soup – a delicious recipe with mushrooms, chicken, onion, butter, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. mushrooms, thinly sliced
3 chicken bouillon cubes
2 slices onion
1/4 c. butter or margarine
3 Tbsp. flour
3 c. milk
salt and pepper
chopped parsley
2 c. boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1461 kcal
Category
Soups & Stews

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Cream Of Mushroom Soup

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