How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Chicken Potato Bake?

You need 6 ingredients. The key ingredients include: 4 large potatoes, washed and sliced 1/2-inch thick, 1 medium onion, peeled & sliced, 2 tablespoons butter, 1 (10 1/2 ounce) can cream of chicken soup, and more.

Is Cream Of Chicken Potato Bake suitable as meat & poultry?

Yes, Cream Of Chicken Potato Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cream Of Chicken Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Chicken Potato Bake Recipe

Name: Cream Of Chicken Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large potatoes, washed and sliced 1/2-inch thick; 1 medium onion, peeled & sliced; 2 tablespoons butter; 1 (10 1/2 ounce) can cream of chicken soup; 1/4 cup milk; salt & pepper

Cream Of Chicken Potato Bake – a delicious recipe with potatoes, onion, butter, cream of chicken soup, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large potatoes, washed and sliced 1/2-inch thick
1 medium onion, peeled & sliced
2 tablespoons butter
1 (10 1/2 ounce) can cream of chicken soup
1/4 cup milk
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Of Chicken Potato Bake

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