How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Broccoli Cheese Soup?

You need 11 ingredients. The key ingredients include: 3/4 c. finely chopped onions, 6 Tbsp. margarine, 8 Tbsp. flour, 3/4 tsp. salt, and more.

Is Cream Of Broccoli Cheese Soup suitable as soups & stews?

Yes, Cream Of Broccoli Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Broccoli Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Broccoli Cheese Soup Recipe

Name: Cream Of Broccoli Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. finely chopped onions; 6 Tbsp. margarine; 8 Tbsp. flour; 3/4 tsp. salt; 1/4 tsp. pepper; 1 lb. broccoli florets, steamed and chopped; 1/8 tsp. dry mustard; pinch of cayenne pepper; 5 1/2 c. milk; 2 (10 oz.) cans chicken broth; 8 oz. Velveeta cheese, cubed

Cream Of Broccoli Cheese Soup

Eats Now Editorial Team · 678 kcal · Soups & Stews

Cream Of Broccoli Cheese Soup – a delicious recipe with onions, margarine, flour, salt, pepper, broccoli florets. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cream Of Broccoli Cheese Soup

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