How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Dip?

You need 8 ingredients. The key ingredients include: 3 (8 oz.) pkg. soft cream cheese, 1/2 c. mayonnaise, 1/4 c. milk, 1/2 medium onion, grated, and more.

Is Cream Cheese Dip suitable as snacks & appetizers?

Yes, Cream Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Cheese Dip Recipe

Name: Cream Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 oz.) pkg. soft cream cheese; 1/2 c. mayonnaise; 1/4 c. milk; 1/2 medium onion, grated; 1 1/2 Tbsp. Worcestershire sauce; 1 tsp. red pepper sauce; 3/4 tsp. salt; 1/4 piece green bell pepper, grated

Cream Cheese Dip – a delicious recipe with soft cream cheese, mayonnaise, milk, onion, Worcestershire sauce, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 (8 oz.) pkg. soft cream cheese
1/2 c. mayonnaise
1/4 c. milk
1/2 medium onion, grated
1 1/2 Tbsp. Worcestershire sauce
1 tsp. red pepper sauce
3/4 tsp. salt
1/4 piece green bell pepper, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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