Nacho Flank Steak

1. 1

   Toss meat with dressing in medium bowl.

2. 2

   Heat large skillet on medium-high heat.

3. 3

   Add meat (with dressing) in batches; cook 1 min.

4. 4

   30 sec.

5. 5

   or until browned.

6. 6

   Remove from skillet; cover to keep warm.

7. 7

   Add peppers to skillet; cook 30 sec.

8. 8

   Add diced tomatoes; cook 30 sec.

9. 9

   Stir in meat; cook 1 min.

10. 10

    or until done.

11. 11

    Top with cheese; cover.

12. 12

    Remove from heat.

13. 13

    Let stand 1 min.

14. 14

    or until cheese is melted.

15. 15

    Top with plum tomatoes and onions.

No additional tips available.