How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish (Shrimp) And Corn Soup?

You need 12 ingredients. The key ingredients include: 1 lb crawfish or 1 lb fresh shrimp, cleaned, 4 tablespoons butter, 1/2 teaspoon garlic powder (or to taste), 1 cup chopped green onion, and more.

Is Crawfish (Shrimp) And Corn Soup suitable as seafood?

Yes, Crawfish (Shrimp) And Corn Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish (Shrimp) And Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crawfish (Shrimp) And Corn Soup Recipe

Name: Crawfish (Shrimp) And Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb crawfish or 1 lb fresh shrimp, cleaned; 4 tablespoons butter; 1/2 teaspoon garlic powder (or to taste); 1 cup chopped green onion; 1 cup chopped mushroom (optional); 8 ounces Philadelphia Cream Cheese; 2 (10 3/4 ounce) cans cream of potato soup; 2 (11 ounce) cans white shoepeg corn; 1 (10 3/4 ounce) can cream of mushroom soup; 16 ounces half-and-half; tony cachere's creole seasoning; Tabasco sauce (to taste)

Crawfish (Shrimp) And Corn Soup

Eats Now Editorial Team · 532 kcal · Seafood

Crawfish (Shrimp) And Corn Soup – a delicious recipe with crawfish, butter, garlic, green onion, mushroom, Cream Cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crawfish (Shrimp) And Corn Soup

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