How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish Or Shrimp Casserole?

You need 16 ingredients. The key ingredients include: 1 c. chopped onions, 1 c. chopped bell pepper, 1 c. chopped celery, 2 gloves garlic, chopped, and more.

Is Crawfish Or Shrimp Casserole suitable as seafood?

Yes, Crawfish Or Shrimp Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish Or Shrimp Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crawfish Or Shrimp Casserole Recipe

Name: Crawfish Or Shrimp Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onions; 1 c. chopped bell pepper; 1 c. chopped celery; 2 gloves garlic, chopped; 1 stick butter or oleo; 1 (10 3/4 oz.) can cream of mushroom soup; 1 (11 oz.) can cheddar cheese soup; 1 (4 oz.) jar pimiento, chopped with juice; 1/4 c. bread crumbs; 1/3 c. chopped parsley; 1 c. chopped green onions; 3 c. cooked crawfish or shrimp*; 2 c. cooked rice; 2 Tbsp. hot sauce (Tabasco); 1 tsp. black pepper; 1 tsp. salt

Try this homemade Crawfish Or Shrimp Casserole recipe the whole family will love. Made with onions, bell pepper, celery and garlic. Easy step-by-step in…

This Crawfish Or Shrimp Casserole relies on simple, everyday ingredients such as chopped onions, chopped bell pepper, chopped celery and gloves garlic, chopped. It comes together quickly and makes 4 servings, at about 1077 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1077

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Crawfish Or Shrimp Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions