Try this homemade Baked Clams recipe the whole family will love. Made with neck clams, garlic, olive oil and brad crumbs. Easy step-by-step instructions…
This Baked Clams relies on simple, everyday ingredients such as little neck clams, of garlic finely chopped, of extra virgin olive oil and of unseasoned brad crumbs. It comes together quickly and makes 4 servings, at about 58 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026