How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish Etouffee(Serves 6) ?

You need 5 ingredients. The key ingredients include: 1 stick oleo, 1/2 c. each: chopped green onions and celery, 1 can cream of mushroom soup, 1 (6 oz.) can spicy hot V-8 juice, and more.

Is Crawfish Etouffee(Serves 6) suitable as seafood?

Yes, Crawfish Etouffee(Serves 6) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish Etouffee(Serves 6) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crawfish Etouffee(Serves 6) Recipe

Name: Crawfish Etouffee(Serves 6)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick oleo; 1/2 c. each: chopped green onions and celery; 1 can cream of mushroom soup; 1 (6 oz.) can spicy hot V-8 juice; 1 lb. crawfish tails

Crawfish Etouffee(Serves 6) – a delicious recipe with oleo, onions, cream of mushroom soup, crawfish tails. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 stick oleo
1/2 c. each: chopped green onions and celery
1 can cream of mushroom soup
1 (6 oz.) can spicy hot V-8 juice
1 lb. crawfish tails

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
Seafood

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Crawfish Etouffee(Serves 6)

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