How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Red Snapper With Spicy Lime Soy Sauce?

You need 11 ingredients. The key ingredients include: 3 tablespoons lime juice, 1/2 cup soy sauce, 1 tablespoon oyster sauce, 2 tablespoons brown sugar, and more.

Is Grilled Red Snapper With Spicy Lime Soy Sauce suitable as seafood?

Yes, Grilled Red Snapper With Spicy Lime Soy Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Grilled Red Snapper With Spicy Lime Soy Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Red Snapper With Spicy Lime Soy Sauce Recipe

Name: Grilled Red Snapper With Spicy Lime Soy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons lime juice; 1/2 cup soy sauce; 1 tablespoon oyster sauce; 2 tablespoons brown sugar; 1 teaspoon garlic and red chile paste; 2 teaspoons fresh ginger, minced; 2 tablespoons scallions, chopped; 2 tablespoons peanut oil; 4 red snapper fillets (scaled, skin on, about 6 ounces each); cilantro (to garnish); lime wedge (to garnish)

Grilled Red Snapper With Spicy Lime Soy Sauce

Eats Now Editorial Team · 94 kcal · Seafood

Grilled Red Snapper With Spicy Lime Soy Sauce – a delicious recipe with lime juice, soy sauce, oyster sauce, brown sugar, garlic, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Grilled Red Snapper With Spicy Lime Soy Sauce

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