Cranberry Orange Oatmeal Breakfast Cookies

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["4 cups of old fashioned oats, divided", "1 t baking powder", "2 t cinnamon (can use 1 t if desired)", "1/2 t ginger, ground", "1/2 t salt", "3/4 cup coconut oil, melted or olive oil (I've used both)", "1/4-1/2 cup honey or maple syrup (I prefer 1/4 cup, and you can omit this completely)", "1 packed cup medjool dates", "3 eggs or 3 ""chia eggs"".

Yes, Cranberry Orange Oatmeal Breakfast Cookies falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.