Cranberry Mashed Sweet Potatoes

1. 1

   Combine the cranberry juice, milk, salt, sugar, and sweet potatoes in a medium saucepan.

2. 2

   Cover and cook over low heat, stirring occasionally, until the potatoes fall apart, about 35-45 minutes.

3. 3

   Remove from heat and mash with a potato masher (or ricer) in the saucepan, or transfer to a suitable dish for mashing if using a nonstick saucepan.

4. 4

   Stir in dried cranberries and pepper.

* Per serving · 4 servings · Values may vary.

No additional tips available.