How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cranberry Glazed Meatballs?

You need 17 ingredients. The key ingredients include: Meatballs, 3/4 lb ground beef, 1/2 lb ground pork, 3/4 cup breadcrumbs, and more.

Is Cranberry Glazed Meatballs suitable as meat & poultry?

Yes, Cranberry Glazed Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cranberry Glazed Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry Glazed Meatballs Recipe

Name: Cranberry Glazed Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Meatballs; 3/4 lb ground beef; 1/2 lb ground pork; 3/4 cup breadcrumbs; 2 garlic cloves, chopped; 1/2 teaspoon salt; 1/2 teaspoon ground ginger; 1/4 teaspoon pepper; 1 egg; 1/2 cup cranberry sauce; Sauce; 2 cups cranberry sauce; 3 tablespoons vinegar; 2 tablespoons brown sugar; 2 tablespoons prepared mustard; 2 teaspoons Worcestershire sauce; 1 drop Tabasco sauce

Try this homemade Cranberry Glazed Meatballs recipe the whole family will love. Made with Meatballs, ground beef, ground pork and breadcrumbs. Easy step…

This Cranberry Glazed Meatballs relies on simple, everyday ingredients such as meatballs, ground beef, ground pork and breadcrumbs. It comes together quickly and makes 4 servings, at about 580 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cranberry Glazed Meatballs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions