Cranberry Chutney

Name: Cranberry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups (1 pound) fresh or frozen cranberries; 1 cup sugar; 1 cup water; 1/2 cup packed brown sugar; 2 teaspoons ground cinnamon; 1-1/2 teaspoons ground ginger; 1/2 teaspoon ground cloves; 1/4 teaspoon ground allspice; 1 cup chopped tart apple; 1/2 cup golden raisins; 1/2 cup diced celery

Eats Now Editorial Team · 360 kcal · General

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Cranberry Chutney – a delicious recipe with cranberries, sugar, water, brown sugar, ground cinnamon, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups (1 pound) fresh or frozen cranberries
1 cup sugar
1 cup water
1/2 cup packed brown sugar
2 teaspoons ground cinnamon
1-1/2 teaspoons ground ginger
1/2 teaspoon ground cloves
1/4 teaspoon ground allspice
1 cup chopped tart apple
1/2 cup golden raisins
1/2 cup diced celery

1
In a large saucepan, combine the first eight ingredients. Cook over medium heat until berries pop, about 15 minutes.
2
Add the apple, raisins and celery. Simmer, uncovered, until thickened, about 15 minutes. Transfer to a small bowl; refrigerate until chilled.

360

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups (1 pound) fresh or frozen cranberries, 1 cup sugar, 1 cup water, 1/2 cup packed brown sugar, and more.

Yes, Cranberry Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
360 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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