How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cran-Orange Swiss Chard?

You need 7 ingredients. The key ingredients include: 1 medium onion, sliced, 1 tablespoon olive oil, 10 cups chopped Swiss chard, 1/4 cup orange juice, and more.

Is Cran-Orange Swiss Chard suitable as vegetarian?

Yes, Cran-Orange Swiss Chard falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cran-Orange Swiss Chard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cran-Orange Swiss Chard Recipe

Name: Cran-Orange Swiss Chard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, sliced; 1 tablespoon olive oil; 10 cups chopped Swiss chard; 1/4 cup orange juice; 2 tablespoons dried cranberries; Dash salt and pepper; 2 tablespoons coarsely chopped walnuts, toasted

Cran-Orange Swiss Chard – a delicious recipe with onion, olive oil, Swiss chard, orange juice, cranberries, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium onion, sliced
1 tablespoon olive oil
10 cups chopped Swiss chard
1/4 cup orange juice
2 tablespoons dried cranberries
Dash salt and pepper
2 tablespoons coarsely chopped walnuts, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Vegetarian

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Cran-Orange Swiss Chard

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