How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cracked Black Venison?

You need 4 ingredients. The key ingredients include: 2 (1/2 pound) venison steaks, 2 teaspoons cracked black pepper, 2 teaspoons coarse salt, 1 tablespoon unsalted butter.

Is Cracked Black Venison suitable as meat & poultry?

Yes, Cracked Black Venison falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cracked Black Venison?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cracked Black Venison Recipe

Name: Cracked Black Venison
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1/2 pound) venison steaks; 2 teaspoons cracked black pepper; 2 teaspoons coarse salt; 1 tablespoon unsalted butter

Cracked Black Venison – a delicious recipe with cracked black pepper, coarse salt, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (1/2 pound) venison steaks
2 teaspoons cracked black pepper
2 teaspoons coarse salt
1 tablespoon unsalted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cracked Black Venison

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