How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Strudel?

You need 9 ingredients. The key ingredients include: 2 oz. olive oil, 10 oz. spinach leaves without stems, 12 oz. jumbo lump crabmeat, 8 oz. Ricotta cheese, and more.

Is Crabmeat Strudel suitable as seafood?

Yes, Crabmeat Strudel falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Strudel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crabmeat Strudel Recipe

Name: Crabmeat Strudel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. olive oil; 10 oz. spinach leaves without stems; 12 oz. jumbo lump crabmeat; 8 oz. Ricotta cheese; 1 whole egg; 10 oz. butter; 8 sheets phyllo dough; 1/2 medium chopped onion; salt, pepper and nutmeg

Crabmeat Strudel – a delicious recipe with olive oil, spinach leaves, jumbo lump crabmeat, Ricotta cheese, egg, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 oz. olive oil
10 oz. spinach leaves without stems
12 oz. jumbo lump crabmeat
8 oz. Ricotta cheese
1 whole egg
10 oz. butter
8 sheets phyllo dough
1/2 medium chopped onion
salt, pepper and nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
788 kcal
Category
Seafood

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Crabmeat Strudel

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