How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Dip?

You need 6 ingredients. The key ingredients include: 6 oz. crabmeat, 2 (8 oz.) pkg. cream cheese, 8 oz. sour cream, 3 Tbsp. lemon juice, and more.

Is Crabmeat Dip suitable as seafood?

Yes, Crabmeat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crabmeat Dip Recipe

Name: Crabmeat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. crabmeat; 2 (8 oz.) pkg. cream cheese; 8 oz. sour cream; 3 Tbsp. lemon juice; 2 tsp. parsley; minced onions to taste

Crabmeat Dip – a delicious recipe with crabmeat, cream cheese, sour cream, lemon juice, parsley, onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 oz. crabmeat
2 (8 oz.) pkg. cream cheese
8 oz. sour cream
3 Tbsp. lemon juice
2 tsp. parsley
minced onions to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Seafood

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Crabmeat Dip

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