How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabmeat Appetizer?

You need 9 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1 (6 oz.) pkg. frozen crabmeat, thawed, drained and flaked, 2 Tbsp. onion, finely chopped, 2 Tbsp. milk, and more.

Is Crabmeat Appetizer suitable as seafood?

Yes, Crabmeat Appetizer falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabmeat Appetizer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crabmeat Appetizer Recipe

Name: Crabmeat Appetizer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1 (6 oz.) pkg. frozen crabmeat, thawed, drained and flaked; 2 Tbsp. onion, finely chopped; 2 Tbsp. milk; 1 tsp. prepared horseradish; 1/4 tsp. salt; 1/4 c. slivered almonds, toasted; 1 (13 x 3-inch) French bread loaf, cut into 1/4-inch slices; chopped parsley

Crabmeat Appetizer – a delicious recipe with cream cheese, frozen crabmeat, onion, milk, horseradish, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
1 (6 oz.) pkg. frozen crabmeat, thawed, drained and flaked
2 Tbsp. onion, finely chopped
2 Tbsp. milk
1 tsp. prepared horseradish
1/4 tsp. salt
1/4 c. slivered almonds, toasted
1 (13 x 3-inch) French bread loaf, cut into 1/4-inch slices
chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Seafood

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Crabmeat Appetizer

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