How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crabby Dip?

You need 7 ingredients. The key ingredients include: 1 ½ cups cream cheese, softened, 2 tablespoons onions, grated, 1 tablespoon Worcestershire sauce, 1 tablespoon lemon juice, and more.

Is Crabby Dip suitable as seafood?

Yes, Crabby Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crabby Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crabby Dip Recipe

Name: Crabby Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups cream cheese, softened; 2 tablespoons onions, grated; 1 tablespoon Worcestershire sauce; 1 tablespoon lemon juice; ⅛ teaspoon salt; 6 ounces crabmeat, drained; 1 cup seafood cocktail sauce

Crabby Dip – a delicious recipe with cream cheese, onions, Worcestershire sauce, lemon juice, salt, crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 ½ cups cream cheese, softened
2 tablespoons onions, grated
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
⅛ teaspoon salt
6 ounces crabmeat, drained
1 cup seafood cocktail sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Seafood

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