Easy Weeknight Seafood Alfredo (Diabetic Friendly)

1. 1

   Cook pasta according to package directions, do not overcook.

2. 2

   In a saucepan, heat olive oil and add garlic. Sautee for one minute and then add mushrooms and surimi. Add wine.

3. 3

   Once mushrooms are cooked and surimi is warmed, having reduced the wine, add alfredo sauce, and a dash of italian seasoning if you'd like. Serve over pasta.

* Per serving · 4 servings · Values may vary.

No additional tips available.