Try this homemade Crab Tarts - Dillions Beach Style recipe the whole family will love. Made with pastry, eggs, milk and cream cheese. Easy step-by-step …
This Crab Tarts - Dillions Beach Style relies on simple, everyday ingredients such as pastry for double-crust pie, large eggs, beaten, milk and cream cheese, softened. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026