How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fry Abalone Mushroom With Gingko Nuts And Wolfberries?

You need 10 ingredients. The key ingredients include: 1 cube Bouillon Chicken Stock, 1/2 cups Warm Water, 3/4 ounces, weight Wolfberries, 3-5/8 ounces, weight Gingko Nuts, and more.

Is Stir Fry Abalone Mushroom With Gingko Nuts And Wolfberries suitable as seafood?

Yes, Stir Fry Abalone Mushroom With Gingko Nuts And Wolfberries falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stir Fry Abalone Mushroom With Gingko Nuts And Wolfberries?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fry Abalone Mushroom With Gingko Nuts And Wolfberries Recipe

Name: Stir Fry Abalone Mushroom With Gingko Nuts And Wolfberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cube Bouillon Chicken Stock; 1/2 cups Warm Water; 3/4 ounces, weight Wolfberries; 3-5/8 ounces, weight Gingko Nuts; 3/4 pounds, 3/8 ounces, weight Abalone Mushroom; 1 Tablespoon Vegetable Oil; 2 Tablespoons Oyster Sauce; 1 teaspoon Sugar; 2 Tablespoons Chinese Wine (hua Tiao); 1/2 teaspoons Ground White Pepper

Stir Fry Abalone Mushroom With Gingko Nuts And Wolfberries

Eats Now Editorial Team · 98 kcal · Seafood

Stir Fry Abalone Mushroom With Gingko Nuts And Wolfberries – a delicious recipe with Chicken, Water, u00be, u00be, Vegetable Oil, Oyster Sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Stir Fry Abalone Mushroom With Gingko Nuts And Wolfberries

How did you like this recipe?

Frequently Asked Questions