Crab Soup Recipe – Eats Now

Name: Crab Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup chopped green onion, with tops; 2 teaspoons minced garlic; 4 tablespoons (1/2 stick) butter; 3 tablespoons all-purpose flour; 2 cups fish stock; 1 cup heavy cream; 1 cup milk; 1 pound crabmeat, picked free of shell; 1/4 cup sherry; 1/2 teaspoon lemon-pepper seasoning; 1/2 teaspoon salt; 1/2 teaspoon white pepper; 1 cup freshly grated Parmesan; 1/2 cup chopped fresh chives

Servings: persons

3/4 cup chopped green onion, with tops
2 teaspoons minced garlic
4 tablespoons (1/2 stick) butter
3 tablespoons all-purpose flour
2 cups fish stock
1 cup heavy cream
1 cup milk
1 pound crabmeat, picked free of shell
1/4 cup sherry
1/2 teaspoon lemon-pepper seasoning
1/2 teaspoon salt
1/2 teaspoon white pepper
1 cup freshly grated Parmesan
1/2 cup chopped fresh chives

1
Saute chopped green onion and garlic in butter until tender.
2
Stir in flour, stirring until well blended.
3
Slowly add 2 cups of the fish stock, continuing to cook until smooth and bubbly.
4
Slowly add cream and milk.
5
Stir in crabmeat.
6
Add sherry, lemon-pepper seasoning, salt and white pepper.
7
Simmer until piping hot; adjust seasoning (sherry, salt, and pepper), to taste.
8
Serve in bowls topped with cheese and chives.

521

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3/4 cup chopped green onion, with tops, 2 teaspoons minced garlic, 4 tablespoons (1/2 stick) butter, 3 tablespoons all-purpose flour, and more.

Yes, Crab Soup falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Soup

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