How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oyster Soup(Servings: 8) ?

You need 10 ingredients. The key ingredients include: 1 c. butter, melted, 2 c. celery, finely chopped, 1 c. green onions, finely chopped, 1 1/4 c. flour, and more.

Is Oyster Soup(Servings: 8) suitable as seafood?

Yes, Oyster Soup(Servings: 8) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oyster Soup(Servings: 8) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oyster Soup(Servings: 8) Recipe

Name: Oyster Soup(Servings: 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter, melted; 2 c. celery, finely chopped; 1 c. green onions, finely chopped; 1 1/4 c. flour; 2 Tbsp. garlic, finely chopped; 4 bay leaves; 1 tsp. white pepper; 4 doz. raw oysters; 12 c. oyster water or light fish stock; 2 tsp. salt

Oyster Soup(Servings: 8)

Eats Now Editorial Team · 801 kcal · Seafood

Oyster Soup(Servings: 8) – a delicious recipe with butter, celery, green onions, flour, garlic, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Oyster Soup(Servings: 8)

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