How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Soup?

You need 9 ingredients. The key ingredients include: 1 lb. crab meat, 2 qt. water, 2 lb. frozen mixed vegetables, 6 chicken cubes stock base, and more.

Is Crab Soup suitable as seafood?

Yes, Crab Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Soup Recipe – Eats Now

Name: Crab Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crab meat; 2 qt. water; 2 lb. frozen mixed vegetables; 6 chicken cubes stock base; 1 tsp. celery seed; 2 tsp. Old Bay seasoning; 1 stick butter; 1 small can tomato paste; 1 can chopped tomatoes

Crab Soup – a delicious recipe with crab meat, water, vegetables, chicken, celery, Bay seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crab meat
2 qt. water
2 lb. frozen mixed vegetables
6 chicken cubes stock base
1 tsp. celery seed
2 tsp. Old Bay seasoning
1 stick butter
1 small can tomato paste
1 can chopped tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Seafood

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crab Soup

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