Fresh, crisp and full of flavor — this Crab Salad on Croissant is a must-try. Made with imitation crabmeat, sour cream, mayonnaise and lemon juice. Easy…
This Crab Salad on Croissant relies on simple, everyday ingredients such as sour cream, mayonnaise, fresh lemon juice and green onion, chopped. It comes together quickly and makes 4 servings, at about 198 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026