Try this homemade Crab Quiche Lorraine recipe the whole family will love. Made with crabmeat, Swiss, onions and shell. Easy step-by-step instructions in…
This Crab Quiche Lorraine relies on simple, everyday ingredients such as crabmeat, shredded swiss, chopped onions and (10-inch) pie shell. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026