How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Quiche?

You need 9 ingredients. The key ingredients include: 2 eggs, 1/2 c. mayonnaise, 2 Tbsp. all-purpose flour, 1/2 c. milk, and more.

Is Crab Quiche suitable as seafood?

Yes, Crab Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Quiche Recipe

Name: Crab Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/2 c. mayonnaise; 2 Tbsp. all-purpose flour; 1/2 c. milk; 2 cans (6 oz. each) crabmeat, drained and cartilage removed; 1/3 c. chopped green onions; 1 Tbsp. minced fresh parsley; 2 c. (8 oz) shredded Swiss cheese; 1 unbaked pastry shell (9 in.)

Crab Quiche – a delicious recipe with eggs, mayonnaise, flour, milk, crabmeat, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 eggs
1/2 c. mayonnaise
2 Tbsp. all-purpose flour
1/2 c. milk
2 cans (6 oz. each) crabmeat, drained and cartilage removed
1/3 c. chopped green onions
1 Tbsp. minced fresh parsley
2 c. (8 oz) shredded Swiss cheese
1 unbaked pastry shell (9 in.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
813 kcal
Category
Seafood

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Crab Quiche

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