How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Quiche?

You need 8 ingredients. The key ingredients include: 1/2 c. mayo, 2 Tbsp. flour, 2 beaten eggs, 1/2 c. milk, and more.

Is Crab Quiche suitable as seafood?

Yes, Crab Quiche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Quiche Recipe

Name: Crab Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 c. mayo; 2 Tbsp. flour; 2 beaten eggs; 1/2 c. milk; 1/3 c. sliced green onions; 7 1/2 oz. drained, flaked crabmeat; 8 oz. shredded Swiss cheese; 9-inch frozen pie shell

Crab Quiche – a delicious recipe with mayo, flour, eggs, milk, green onions, crabmeat. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. mayo
2 Tbsp. flour
2 beaten eggs
1/2 c. milk
1/3 c. sliced green onions
7 1/2 oz. drained, flaked crabmeat
8 oz. shredded Swiss cheese
9-inch frozen pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Crab Quiche

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