Crab Pizza

Name: Crab Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. cream cheese; 2 Tbsp. Worcestershire sauce; 1 tsp. lemon juice; 2 Tbsp. mayonnaise; 1 small onion, grated; 1/2 bottle chili sauce; 6 oz. crabmeat (or more); 4 oz. Cheddar cheese, shredded; 4 oz. Mozzarella cheese, shredded; parsley, flaked

Eats Now Editorial Team · 547 kcal · Seafood

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Crab Pizza – a delicious recipe with cream cheese, Worcestershire sauce, lemon juice, mayonnaise, onion, chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 oz. cream cheese
2 Tbsp. Worcestershire sauce
1 tsp. lemon juice
2 Tbsp. mayonnaise
1 small onion, grated
1/2 bottle chili sauce
6 oz. crabmeat (or more)
4 oz. Cheddar cheese, shredded
4 oz. Mozzarella cheese, shredded
parsley, flaked

1
Mix the first 5 ingredients until fairly smooth; spread on plate or pizza pan.
2
Top with the remaining ingredients.
3
Dip crackers into this.
4
Works best when dip is near room temperature. Makes about 1 (10-inch) plate and 1 (6-inch) plate.

547

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 oz. cream cheese, 2 Tbsp. Worcestershire sauce, 1 tsp. lemon juice, 2 Tbsp. mayonnaise, and more.

Yes, Crab Pizza falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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