How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Or Salmon Mousse?

You need 9 ingredients. The key ingredients include: 1/4 c. cold water, 1/4 oz. unflavored gelatin, 10 oz. can cream of mushroom soup, 8 oz. pkg. cream cheese, and more.

Is Crab Or Salmon Mousse suitable as seafood?

Yes, Crab Or Salmon Mousse falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Or Salmon Mousse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Or Salmon Mousse Recipe

Name: Crab Or Salmon Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. cold water; 1/4 oz. unflavored gelatin; 10 oz. can cream of mushroom soup; 8 oz. pkg. cream cheese; 2/3 c. mayonnaise; 3/4 c. finely chopped celery; 5 oz. can crabmeat or 8 oz. can salmon; 1 1/2 tsp. Worcestershire sauce; 1 tsp. dry onion flakes

Crab Or Salmon Mousse – a delicious recipe with cold water, unflavored gelatin, cream of mushroom soup, cream cheese, mayonnaise, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. cold water
1/4 oz. unflavored gelatin
10 oz. can cream of mushroom soup
8 oz. pkg. cream cheese
2/3 c. mayonnaise
3/4 c. finely chopped celery
5 oz. can crabmeat or 8 oz. can salmon
1 1/2 tsp. Worcestershire sauce
1 tsp. dry onion flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Seafood

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Crab Or Salmon Mousse

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