How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Mousse?

You need 9 ingredients. The key ingredients include: 1 pkg. unflavored gelatin, 2 Tbsp. water, 2 (3 oz.) pkg. cream cheese, 1 c. mayonnaise, and more.

Is Crab Mousse suitable as seafood?

Yes, Crab Mousse falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Mousse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Mousse Recipe

Name: Crab Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. unflavored gelatin; 2 Tbsp. water; 2 (3 oz.) pkg. cream cheese; 1 c. mayonnaise; 1 c. chopped celery; 3 small green onions; 1 tsp. lemon juice; 1 can cream of mushroom soup; 1 can white lump crab meat

Crab Mousse – a delicious recipe with unflavored gelatin, water, cream cheese, mayonnaise, celery, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. unflavored gelatin
2 Tbsp. water
2 (3 oz.) pkg. cream cheese
1 c. mayonnaise
1 c. chopped celery
3 small green onions
1 tsp. lemon juice
1 can cream of mushroom soup
1 can white lump crab meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
629 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick And Easy Salmon Chowder
Shrimp Rice
Avocado Stuffed With Crab Louis
Easy Clam Chowder

Crab Mousse

How did you like this recipe?

Frequently Asked Questions