How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mother Oakes Scalloped Potatoes?

You need 5 ingredients. The key ingredients include: 6 -8 medium russet potatoes, well washed,sliced thin,and not pared, 2 (11 ounce) cans cream of mushroom soup, 2 onions, sliced thin, 1 (8 ounce) package of grated cheddar cheese, and more.

Is Mother Oakes Scalloped Potatoes suitable as seafood?

Yes, Mother Oakes Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mother Oakes Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mother Oakes Scalloped Potatoes Recipe

Name: Mother Oakes Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 medium russet potatoes, well washed,sliced thin,and not pared; 2 (11 ounce) cans cream of mushroom soup; 2 onions, sliced thin; 1 (8 ounce) package of grated cheddar cheese; 1/2 lb fresh mushrooms, sliced thin (optional)

Try this homemade Mother Oakes Scalloped Potatoes recipe the whole family will love. Made with russet potatoes, cream of mushroom soup, onions and chedd…

This Mother Oakes Scalloped Potatoes relies on simple, everyday ingredients such as onions, sliced thin. It comes together quickly and makes 4 servings, at about 259 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

6 -8 medium russet potatoes, well washed,sliced thin,and not pared
2 (11 ounce) cans cream of mushroom soup
2 onions, sliced thin
1 (8 ounce) package of grated cheddar cheese
1/2 lb fresh mushrooms, sliced thin (optional)

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Quick Info

Servings
4 servings
Calories
259 kcal
Category
Seafood

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