How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Mornay En Casserole?

You need 6 ingredients. The key ingredients include: 2 c. rich cream sauce, 2 c. fresh cooked crabmeat, 2 tsp. sherry wine, 4 slices American cheese, and more.

Is Crab Mornay En Casserole suitable as seafood?

Yes, Crab Mornay En Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Mornay En Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Mornay En Casserole Recipe

Name: Crab Mornay En Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rich cream sauce; 2 c. fresh cooked crabmeat; 2 tsp. sherry wine; 4 slices American cheese; paprika as desired; melted butter as required

Crab Mornay En Casserole – a delicious recipe with cream sauce, fresh cooked crabmeat, sherry wine, American cheese, paprika, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. rich cream sauce
2 c. fresh cooked crabmeat
2 tsp. sherry wine
4 slices American cheese
paprika as desired
melted butter as required

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
535 kcal
Category
Seafood

Eats Now Editorial Team

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