How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Melt?

You need 7 ingredients. The key ingredients include: 6 Thomas' English muffins, cut in half, then in quarters, 1 can crab meat, 2 Tbsp. mayo, 1/2 lb. soft margarine, and more.

Is Crab Melt suitable as seafood?

Yes, Crab Melt falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Melt Recipe – Eats Now

Name: Crab Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Thomas' English muffins, cut in half, then in quarters; 1 can crab meat; 2 Tbsp. mayo; 1/2 lb. soft margarine; 7 oz. jar Old English Cheddar cheese (Kraft); 1/2 Tbsp. garlic, minced; 1/2 tsp. Season-All

Crab Melt – a delicious recipe with English muffins, crab meat, mayo, margarine, Cheddar cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 Thomas' English muffins, cut in half, then in quarters
1 can crab meat
2 Tbsp. mayo
1/2 lb. soft margarine
7 oz. jar Old English Cheddar cheese (Kraft)
1/2 Tbsp. garlic, minced
1/2 tsp. Season-All

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hot Crab Dip
Shellfish and Andouille Gumbo
Curried Tuna Salad BLTs
Saute Napa Cabbage

Crab Melt

How did you like this recipe?

Frequently Asked Questions