How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pear-Tuna Bake?

You need 9 ingredients. The key ingredients include: 2 pears, halved, 6 oz. tuna, 1/2 c. celery, chopped, 1/4 c. green pepper, chopped, and more.

Is Pear-Tuna Bake suitable as seafood?

Yes, Pear-Tuna Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pear-Tuna Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pear-Tuna Bake Recipe

Name: Pear-Tuna Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 pears, halved; 6 oz. tuna; 1/2 c. celery, chopped; 1/4 c. green pepper, chopped; 1 oz. onion, chopped; 1 tsp. lemon rind, grated; 1 Tbsp. imitation mayonnaise; 1/2 tsp. salt; 1/2 tsp. curry powder

Pear-Tuna Bake – a delicious recipe with tuna, celery, green pepper, onion, lemon rind, imitation mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 pears, halved
6 oz. tuna
1/2 c. celery, chopped
1/4 c. green pepper, chopped
1 oz. onion, chopped
1 tsp. lemon rind, grated
1 Tbsp. imitation mayonnaise
1/2 tsp. salt
1/2 tsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

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Pear-Tuna Bake

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