Try this homemade Crab Meat Mousse recipe the whole family will love. Made with unflavored gelatin, cold water, cream of mushroom soup and mayonnaise. E…
This Crab Meat Mousse relies on simple, everyday ingredients such as unflavored gelatin, cold water, cream of mushroom soup and mayonnaise. It comes together quickly and makes 4 servings, at about 962 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026