Crab Imperial

1. 1

   Melt butter and mix in flour; add milk until smooth.

2. 2

   Bring to boil until thickened.

3. 3

   Mix in onion, Worcestershire sauce and bread.

4. 4

   Let cool.

5. 5

   Fold in mayonnaise, lemon juice and salt and pepper.

6. 6

   In another pan, melt 2 tablespoons butter; add crab meat and warm.

7. 7

   Combine the two and sprinkle with paprika.

8. 8

   Bake at 450u00b0 until slightly brown, approximately 10 to 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.